Buttermilk Pancakes

two girls together on a step
Yields: 5 Servings Difficulty: Easy Prep Time: 10 Mins Cook Time: 20 Mins Total Time: 30 Mins

Saturday morning breakfast is and has always been pancakes!


0/8 Ingredients
Adjust Servings


0/4 Instructions
  • Combine dry ingredients in a bowl. In a separate bowl beat eggs and buttermilk together, slowly adding melted butter.
  • Combine wet and dry ingredients. Do not over-mix.
  • Pour 1/4 cup of pancake batter into buttered hot skillet. When the top of the batter begins to bubble and the pancake has risen, flip it over and brown the other side.
  • Serve pancakes with maple syrup, butter, whipped cream, and fresh fruit.

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